A selection of pure Verdicchio grapes, cultivated in a special terroir that returns to the wine freshness and minerality, gives life to this spumante (classic method), which is refined for a long time in the quiet of our caves. Straw yellow, fine and persistent perlage.
On the nose it is warm intense with notes of grated apple, chamomile, mallow and a delicate yeast fragrance. In the mouth the palate is caressed by a very thin bubble, then it emerge the elegant notes of medlar, white peach, and almond. It closes with a pleasant citrus and mineral embrace. Our Spumante is indicated for pairings throughout the meal, from the aperitif to the second courses. It is ideal as a wine for meal times, from aperitifs to second courses. It goes well with fish and white meat dishes, with the typical ciauscolo of Le Marche and with soft cheeses.
Swordfish crudité with mango sauce.